17 lbs for Wayne, 35 lbs for Cheryl!
Howdy, dedicated meat mavens and number-neutral nibblers! Time to butter up your favorite skillet because we have some sizzling updates. Grab your steak knife; let’s cut right into it!
17 lbs for Wayne, 35 lbs for Cheryl!
Sound the trumpets! Cheryl has hit the awesome 35-pound weight reduction! That’s practically a whole Thanksgiving turkey or a mid-sized kettlebell, depending on how you measure your life achievements.
Wayne at the Weigh-in: A 17-Pound Symphony
Yours truly has hit the 17-pound reduction mark, making it the weight of approximately 68 quarter-pounders sans bun. If you think I’m jazzed about it, you’re reading the right blog.
What’s the Secret Sauce?
No, we didn’t find a genie in a beef jerky bag. Folklore isn’t necessary, the answer is persistence, baby! And perhaps a couple of double-patty carnivore stacks with extra bacon and hold the everything else.
The Tape Doesn’t Lie, but the Scale Might Tease
Ah, the art of weight reduction, forever a dance between the predictable and the utterly mysterious. One week it’s a plateau, and the next week it’s like a mountain peak with a clear view of the scale with lower numbers.
It’s Not Just About the Weight; It’s About the Journey
In the grand scheme of things, it’s not just the weight lost but the insights gained, the recipes discovered, and the chuckles shared. We’re sculpting more than just our bodies; we’re also chiseling out our health.
Conclusion
And so, another meaty chapter unfolds in ‘Our Carnivore Journey.’ The scales have sung, and the echoes are pretty sweet. As we enjoy these triumphs, we’re reminded that each ounce shed is a step toward greater health and understanding.
Our Weekly Progress Graph
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